Chocomint Cake (Swan 1)
- Regular price
-
¥6,980 - Regular price
-
- Sale price
-
¥6,980
Free shipping on orders over 14,000 yen (15,000 yen or more in some areas)
A cake that resembles an ice cream cake, meant to be enjoyed semi-frozen.
It offers a unique, melt-in-your-mouth sensation that sets it apart from conventional cakes.
【Features】
・No animal-derived ingredients
・Gluten-free (no wheat flour)
・Primarily uses carefully selected organic or naturally cultivated ingredients
・Raw chocolate and chocolate fillings for decoration use highly aromatic and rare Arriba cacao (Raw・USDA organic certified)
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【Flavor】Chocolate Mint
A mint-scented filling with a crunchy accent from our special raw (unheated) chocolate. This chocolate mint cake, packed with Raw chocolate, is a specialty of our Raw chocolate shop. Since no white sugar is used, it has a light and refreshing aftertaste.
*Only the cookie base is heated.
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What is a Raw Cake?
This cake is made based on the principles of "Raw Cake" preparation. Raw cakes are like magical cakes that elevate the state of your body and mind. "Raw" in Raw Cake means "unprocessed." They are made according to the "raw food" philosophy, which aims to preserve as much as possible of the precious enzymes and nutrients in food. OPENER Chocolate's Raw Cakes use unroasted organic cashews for the filling and a homemade raw almond milk made in our workshop as a base.
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【Size】
No. 4 (12cm diameter)
*A small amount of Raw Cake is satisfying, so this size is suitable for 3-5 people.
【Ingredients】
Organic cashews (manufactured in India), organic maple syrup, organic coconut milk, organic coconut oil, beet sugar, cacao beans*, organic tofu, organic rice flour, organic almonds, organic coconut sugar, potato starch, agar, organic coconut flour, rice protein*, vanilla beans, organic hemp seed nuts, pistachios*, edible flowers (pesticide-free), butterfly pea powder, organic acacia fiber, organic turmeric powder, pomegranate powder*, silver dragées (sugar, starch), sea salt/colorants (spirulina pigment, radish pigment, cassis pigment, apple pigment, silver leaf, gold leaf), flavoring (peppermint*), emulsifier (sunflower lecithin)
Cacao beans and nuts are low-temperature processed and raw.
*USDA Organic certified
【Best Before Date】
October 30, 2026
【Delivery Method】
Delivered frozen
*Thawing time is approximately 20 to 45 minutes at room temperature after removing from the freezer.
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Chocomint Cake (Swan 1)
- Regular price
-
¥6,980 - Regular price
-
- Sale price
-
¥6,980
